Review of Vegan Benedict at Evviva Breakfast and Lunch by stephaniebraganza
Eggs Benedict was always my favourite dish before going vegan, and it still is thanks to Evviva’s delicious vegan version (egg by Doug McNish). The vegan sunny side-up egg tastes just like the real thing. Having it on top of a warm English muffin with vegan hollandaise sauce, sautéed potatoes, and cornmeal tomato, and you have a fantastic, filling comfort meal. #poland #warsaw #weganskie #warsawa
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svraphael88 Omg is THIS where he went?!? I need to go here ASAP!Reply
stephaniebraganza @svraphael88 apparently Doug travels the world to veganize menus! When I was here, I asked about Doug and they said he was in New Zealand helping out another restaurant! He isn’t working here, he just helped them create the menu and food 🤩Reply
