Review of Salted egg pastry at Yiihotang by dandan

Not the BEST vegan salted egg yolk pastry I’ve had but definitely top 3. I used to be a HUGE fan of the stuff before going vegan so I was so happy this is now available. Aside from the mildly salty pumpkin egg yolk the red bean paste is also mellower as well, so you can enjoy more of them without the sickly sweetness.