Review of Laksa at kwan inn vegetarian by kismetcandle

photo of kwan inn vegetarian Laksa shared by @kismetcandle on  25 Feb 2020 - review

This came with tau pok, tofu and bean sprouts, and that was it. The gravy tasted decent, but was too runny and there was a lingering MSG aftertaste. I my opinion the only good thing about it was that it was cheap. Really wish I could give this a better review ☹️, but judging from peeks at other customers' plates. I believe their other dishes are better.

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