Item: Hatcho Miso
Rating: 3.8
Author: blogmundovegano

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Hatcho Miso

Esta pasta de miso es para hacer con un poco de agua caliente y tomarlo como una sopa. Le van geniales las algas nori y el tofu en taquitos. #santuariovegan

Hatcho Miso by Hatcho Miso — blogmundovegano's Review (Feb 13, 2020)

Hatcho Miso