Platter For Four at The Vegan Chef Midrand — marchesivegan's Review (Jan 14, 2020)

Presentation was incredible. Found this little gem hidden in Benoni at the green thumb. Defs will go back when I am back in Pretoria. Everything was delicious! Mainly made with seitan. The sticky ‘ribs’ i was expecting bigger pieces, what was served was like sticky chow mein beef. Still incredibly tasty.