Review of Jackfruit Chunks - Suma by aimeelogue

This was a really tasty product that can be flavoured in a number of different ways. It wouldn’t be eaten without any flavouring so I added paprika, soya sauce, tomato sauce, brown sugar and corn starch to make a barbecue sauce and then cooked them both in a slow cooker. This was very similar to pulled pork and my meat eating family couldn’t taste the difference. It looks kinda gross in the photo but was really yummy!! The only thing is it took a while to pull a part each chunk as some of them weren’t quite ripe🌱🌱