Carrot Cake with omnipork stir fry at The Buddha Bowl 泰幸福 — Yasmin's Review (Jan 8, 2020)

Was excited to try this as I love carrot cakes of all sorts. The omnipork was fried well and tasty. The carrot cake cubes were rather spongy - unlike the usual soft creamy texture. The dish came with a side serving of sweet Chilli sauce which enhanced the overall taste of the dish. At SGD4, it’s worth a try.