Review of Pumpernickle Rye Sourdough at Cedele Bakery Cafe - Tanjong Pagar Centre by waisum

photo of Cedele Bakery Cafe - Tanjong Pagar Centre Pumpernickle Rye Sourdough shared by @waisum on  03 Jan 2020 - review

Very dense bread, slightly sweet and a little acidic from the rye sourdough. There was also a distinct herby aroma of caraway seeds.

13 likes
yamspotatoes Looks v healthy!Reply
waisum @yamspotatoes yeah they don't use fat or sugar either!Reply
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