Item: Veggie Grill
Rating: 4
Author: chloeeaiken

Nearby restaurants

If an account exists for <mt>{email}</mt>, you'll receive password reset instructions.

This field is optional. You will be identified by your username if you leave this blank.

Curated city guides on vegan products, dishes, brands and restaurants by abillion’s community of reviewers.

Explore vegan recommendations in these cities!

Best rated food and products
in <highlight></highlight>

Discover vegan food & products around you

Want to do more?

Discover top-rated vegan dishes, restaurants, and dining promos nearby. See ratings and reviews from abillion’s global plant-based community.

abillion Vegan Food Map | Find Vegan Food Near You

Sort By

Error with restaurant "{name}"

Replying to <strong>{name}</strong>

Anupriya Iyer

Masala Bowl

Veggie Grill

Next Level founders, Matt and Cierra de Gruyter, took their big idea and risked everything to see it come to life. Cierra and Matt, a former Marine with a successful private equity career, had a comfortable life for their young family. But they were very uncomfortable with what they saw happening in the world — escalating climate change, a lack of healthy dining options and a fundamental problem with where people get their food — and they felt a clear urgency to do something about it. Packing up their lives, they put their heart and soul into building something new, different and very special, a plant-based burger chain that would be all about quality and sustainability — something good for the people and the planet. This big, delicious idea from one little family grew into Next Level Burger, America's first 100% plant-based burger joint chain. In 2024, Next Level acquired Veggie Grill, the beloved plant-based restaurant founded in 2006. Together, Next Level Burger and Veggie Grill by Next Level comprise the largest wholly owned vegan restaurant company in North America with 27 locations… and counting! Next Level's commitment to fighting climate change by developing an animal-free supply chain means every menu item features responsibly sourced ingredients and all organic veggies. From garden to grill, we're serving up food for a better world on the daily in locations from coast to coast. And Matt and Cierra are still rolling up their sleeves EVERY DAY to make sure every burger, bowl, salad and sandwich is everything they imagined in those early days of dreaming up Next Level.

VeggieGrill

Veggie Grill World Headquarters

Veggie Grill (Coming Soon)

Wasabi Sushi And Veggie Grill

Stand-Up Burgers

This masala bowl is so warm and delicious. The chana masala on a bed of kale and quinoa is comforting. Really great taste!

Masala Bowl at Veggie Grill — chloeeaiken's Review (Jan 2, 2020)

Veggie Grill

FIND YOUR IMPACT.