Review of Fried Spring Rolls at Quán chay Ưu Đàm by coolbee77

photo of Quán chay Ưu Đàm Fried Spring Rolls shared by @coolbee77 on  07 Dec 2019 - reviewphoto of Quán chay Ưu Đàm Fried Spring Rolls shared by @coolbee77 on  07 Dec 2019 - review

The skin is fried, maybe deep-fried, to a nice crisp without being too oily or too dry. Inside, there’s lots of radishes, pumpkin (I think, or carrots) and mushrooms that really go well together.

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