Review of Spicy stewed vegetables from beetroot, parsnips, leek and carrots, served with fine chickpeas and herb balls with cheese sauce at Alge Restaurant Heidelberg by jaga94

photo of Alge Restaurant Heidelberg Spicy stewed vegetables from beetroot, parsnips, leek and carrots, served with fine chickpeas and herb balls with cheese sauce shared by @jaga94 on  23 Nov 2019 - review

This dish was amazing! Loved the veggies, especially the parsnips 😍 the cheese point was also really delicious!

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