Garden Ragu Fettucine at The Garden Clubsncardin's Review (Nov 10, 2019)

Topped with tangy and spicy Ragu, the garden fettuccine lived upto my expectations of portion, taste and freshness. The tagliatelle was cooked just right.

5 comments


Wai Sum
Wai Sum

They don't use eggs to make the pasta?

shraddha
shraddha

Is this available at lunchtime?

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