Review of Hainanese Curry Pork Chop at North South East West Fusion Vegetarian Cuisine by simhazel

My sister had this. I tried the curry and it was the type that's somewhere between the good economic rice and scissor rice curry. Not so spicy but still tasty. P*rk chop had a batter reminiscent to the ones that my ahma would make from scratch, of course the mock meat is your typical frozen Chinese product but still well seasoned. Good to see sides of veges too.