Review of murtabak at Gokul Vegetarian Restaurant by simhazel

photo of Gokul Vegetarian Restaurant murtabak shared by @simhazel on  14 Aug 2019 - review

Even better than the real deal! Not too oily either. Sides were served hot too and had a spicy kick when I felt could've been even spicier. Unlike your usual murtabak, portion is also just right - not too much dough. #crf

8 likes
waisum Omg haven’t had murtabak in aaaaages! They use minced mock meat for the filling?Reply
simhazel @waisum same!! initially wanted to try their ch*cken rice set but already sold out in the morning 😭 yeah they used small soy chunks which had a better texture compared to chinese kinda mock mincedReply
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