Review of Tangy Tartar at VeganBurg Singapore by simhazel

Haven't had veganburg in ages. Wanted to try something I've never had as I always went for the cracked mayo. Added a slice of vegan cheese. While I had it takeaway it's still good when heated up. I usually don't like eating sliced circular cucumbers but this was something new, moreover in a burger. The pickles and cucumber went well with the tartar sauce which I learnt was cholesterol-free as well! Patty had a nice texture, when I think of tartar sauce I always think of McD's filet-o-fish and this is the elevated, concious version x 100 🤩