Excited to try vegan meringue for the first time and I'm guessing they used aquafaba to make it. Love the texture and how it crumbles and melts the minute you put it in your mouth. The coconut whipped cream was awesome too and paired well with the passionfruit and mango (Asian fruits ftw!)
15 likes
4 YEARS AGO
r3ddrag0n Wow the whole menu sounds so good! Reply
waisum their regular ala carte menu looks good too, will definitely head back to try more stuffReply
