
Mayse Artisan Bakery
G/F No, 64 Sam Wo Rd, Tai Mei Tuk Tsuen, Hong Kong
This sourdough pizza has a charcoal crust, covered with mushrooms, vegan cheese, and truffle oil. Delicious and homemade! We tried this at the tong chong street market. The crust was a bit tougher and more chewy than the last time we had it. Delicious nonetheless!
1 comment
Looks really creamy! :’)