Review of Octopus at Âu Lạc LA by evolotus

A secret menu item that’s now on the menu: the Octopus. It’s a rich, satisfying, chewy trip. “Tenderized shiitake mushrooms battered with tapioca flour with a sweet and savory tamari-sesame glaze, topped with jalapeño, bell pepper, chives, served over black rice and cucumber.” This is available in a small or large portion; get a large, it’s likely one of the 10 best meals in L.A. #animalplace