Item: Nusantara By Locavore
Rating: 4.2
Author: lou

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🌿 Kalumpe is a dish made with cassava leaves braised in a savory broth, infused with aromatic spices like galangal, lemongrass, and cardamom. The leaves are cooked until tender, and some people may find the taste a bit strong. However, others rave about its unique flavor. It is often served as an accompaniment to rice.

Kalumpe (braised cassava leaves)

Nusantara By Locavore

A lot of people enjoyed this but I thought it tasted a bit weird for me sorry :S can't decide whether I like it or not. It has a very strong earthy and grassy taste but the gravy is nice 😂

Kalumpe (braised cassava leaves) at Nusantara By Locavore — 老温's Review (Oct 8, 2018)

Nusantara By Locavore