Review of Avocado Skins at Funky Grits by annesemenak

photo of Funky Grits Avocado Skins shared by @annesemenak on  16 Aug 2018 - review

This appetizer is corn battered avocado, rustic pico de gallo, cilantro crema and mojo. It was crispy fried and delicious!

Super excited to have a New Soul Food restaurant in South Minneapolis that has vegan options!

4 likes
lou ooh is this literally the skin of the avocado? i didn't know you could eat that part of it! :OReply
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