Review of Huancaina Macaroni and Lomo Saltado at Veda Restaurant by theveggienomad
This was solid: a fusion of 3 cultures (Peruvian, Chinese, and American), I think there may have been a bit too much going on. In my opinion, the macaroni and cheese (very good) should have been completely separated from the lomo Saltado on top- both of which were great, just not together!
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ecogoddess Oh wow!!! Not sure if I would have loved the fusion.. but every component looks dope. #veganfusionfood Reply
