Review of Profiterols at Nectar by starmz123

photo of Nectar Profiterols shared by @starmz123 on  25 Jul 2018 - review

These are honestly incredible. Sweet (but not too sweet!), rich and honestly pretty decadent. Crunchy outer shells give way to local favourite Happy Cow (definitely get salted caramel or sesame) ice cream, which is the star of the show as it melts into the pastry in a creamy dream. The dark chocolate sauce (but of course) is a beautiful finishing touch and complements the pastry and the ice cream perfectly.

Hint: if you squish the profiteroles, they resemble cute little burgers!

3 likes
wharding oh my god! vegan porfiterols? that’s a reason to go to #HongKong in itself!Reply
starmz123 the green scene is really up and coming here - we're just about the only place you can get the beyond & impossible burgers, just scramble AND omnipork ;)Reply
wharding holy guacamole!Reply
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