Review of Roasted Pineapple and Basil & Pêche de Vigne Sorbet at Berthillon by gyanhan

photo of Berthillon Roasted Pineapple and Basil & Pêche de Vigne Sorbet shared by @gyanhan on  21 May 2018 - review

This place is apparently one of the oldest ice cream parlours in Paris, and there was a queue outside for it. I liked that there were many sorbet flavours (maybe about 20?) and they were nice and interesting flavours. Really enjoyed the two flavours I chose, they were very refreshing with the pineapple having a lovely tang to it. Still not very sure what pêche de vigne is haha, Google seemed to say something like a donut peach? 😅

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lou ooh i tried this when i went to paris too, it's great!Reply
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