Kheaw Wan Gai at Mak Mak — Kayla's Review (May 1, 2018)

We ordered the veggie version of this curry which came with peas, eggplant, coconut cream, sweet basil, and other cooked veggies. Does not come with rice so you need to order separately. Very flavourful and not too spicy. Part of their all-you-can-eat brunch menu.