The breakfast bowl was a large portion with fresh ingredients. It can be ordered topped with tofu or eggs. Taste gets 3 only because I'm not a huge fan of green olives and they kind of overpower the rice. Other than that the dish was good. The green chili was my favorite part (and spicy!) next time I'll get it with an extra side. The cumin cashew cream topping added a nice flavor as well. Although the bowl is already full of carbs I was looking for a tortilla for dipping. Adam's is a very vegan/vegetarian friendly restaurant.

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