V132 reviewsNothing bad to say about this cake! It was creamy, not too sweet, I ate the whole thing after my meal! #chocolatecake #vegandessert #taiwanvegan #cakeChocolate cake
Felice1,799 reviewsThe best vegan quiche I have tried so far. Perfect little snack. Just the right amount of veggies inside, I paid just over 2€. This place does everything right, I so wish I could have eaten here more often... #greytonQuiche
Felice1,799 reviewsThere is not much I can say about this cake other than: it was perfect. Fluffy, creamy... I would eat this every day if I lived here #greytonChocolate cake
Lee Sheng321 reviewsReason this is called "cuttlefish" is because of the "black ink" spaghetti. Staff told me they used charcoal to get the "black ink". Taste was alright! It feels a little creamy (vegan), but not too much. Not very filling though, maybe coz I was too hungry but didn't order more coz quite exp haha. #vegan #lstw2019 #pastaVegan Cuttlefish Spaghetti
Kayla3,040 reviewsI would say that this doesn’t resemble an actual Mont Blanc dessert, but it sure was tasty. I’m a huge taro fan so I loved a sweet version of this veggie (my first time having it in a cake!) The cake was moist and the frosting creamy without being too sweet. This really melts in your mouth.Taro Mont Blanc
Kayla3,040 reviewsThis coffee was really enjoyable. It’s frothy and full of caramel without being overly sweet. The milk was quite hot too which makes me happy as quite often frothy coffees are a bit on the cold side.Caramel Soy Macchiato
Kayla3,040 reviewsI’m not sure what’s in this juice exactly, but it was a combo of sweet and sour fruits, either blended with banana or ice to give it a smoothie texture. Refreshing!Freshly Made Juice
Kayla3,040 reviewsThis dish is very tasty and also presented in a giant skillet. It has big strips of tofu, mushrooms, and other cooked veggies in a delicious tomato sauce, served with rice. Super flavourful and filling.Tofu Basquaise
Kayla3,040 reviewsI’m not a huge truffle lover but I really enjoyed this dish. The truffle isn’t overpowering and the cream sauce is rich. The pasta is cooked perfectly and the dish itself is quite a big portion. Delicious!Vegan Cream Sauce Spaghetti with Truffle Oil
Kayla3,040 reviewsWow — these are so delicious and addictive! filled with potato, corn, and a vegan cheese, these are warm, savoury, and breaded. The tomato sauce complements the dish well. I almost wanted to lick the plate afterwards!Vegan Cheese Balls
