Name: Restaurante La Rampa
Telephone: +34 928 34 41 80
Price range: $$
Rating: 4.4

Recent Reviews

This #grilledvegetables platter contained #eggplant, #zucchini, #tomato, #redpepper, #greenpepper and a few #pimientosdepadron. The vegetables were nicely grilled, though the taste wasn't as good as we hoped, like the vegetables weren't at their ripest when picked. The zucchini was the tastiest. Reasonably priced at 7€ for the platter with unbeatable views. This was our first visit to La Rampa, service was friendly and efficient with 3 choices of vegetable main/tapas dishes, two choices of breads and one salad (another can likely be veganized). The village is lively and the views of the ocean and cliffs are stunning. #reviewwithaview #fuerteventura #fuerteventuravegan #vegansfromcanaryislands #sinoesveganonoescomida #ifitsnotveganitsnotfood

Parillada De Verduras

Daniel1,764 reviews

When in the Canary Islands, #papasarrugadas are a vegan go-to especially with #mojorojo and even better if it's #seasidedining! Tender new #potatoes are boiled and then tossed with #seasalt to create a slightly crispy coating that is so delicious. Can you see the while salted crust on the potatoes? The red mojo dipping sauce is made with garlic, red pepper, paprkia, oil and vinegar plus secret ingredients depending on who is cooking them. This cook did a great job on both, and this starter/tapa shared with my hubby was nicely priced at 5,50€. Papas arrugadas is a traditional dish that originated when water, money and food was scarce on the island. The small new potatoes would be harvested at the end of the potato-growing season to take advantage of every last bit of food, and often sea water would be used to boil them. Water still is scare here, but desalinization plants supply the water to homes. I love this "accidental" foto capturing a joyful child biking around the pier! The name of the restaurant translates to "the ramp," in the background you can see the stone pier and ramp that families were enjoying for a cool dip refreshing them from the hot day. We even saw a boat being towed up from the sea! #oceanside #reviewwithaview #fuerteventura #fuerteventuravegan #vegansfromcanaryislands #sinoesveganonoescomida #ifitsnotveganitsnotfood

Papas Arrugadas Con Mojo Rojo

Daniel1,764 reviews

What a pleasant surprise to find out that this #pantumaco was a choice for our #seasidedining! The toasted #local #bread was nicely crunchy and topped with a generous layer of #crushedtomatoes. It was a great accompaniment to our veggie dishes. Priced at 1,50€ for the two slices pictured. This was our first visit to La Rampa, nestled in a quaint seaside village in southen Fuerteventura. Service was friendly and efficient with 3 choices of vegetable main/tapas dishes, two choices of breads and one salad (another can likely be veganized). The village is lively and the views of the ocean and cliffs are stunning. #reviewwithaview #fuerteventura #fuerteventuravegan #vegansfromcanaryislands #sinoesveganonoescomida #ifitsnotveganitsnotfood

Pan Tumaca

Daniel1,764 reviews

We were craving #pimientosdepadron not having had them for a while, so we added them to our #seasidedining order. These little bites of joy were perfectly #deepfried, resulting in tender morsels with maximized flavor. Be careful of the #seasalt sprinkles, they are a bit more crunchy than usual! Priced at 7€, which is quite a bit more economical than the going rate in our north island village. This was our first visit to La Rampa, service was friendly and efficient with 3 choices of vegetable main/tapas dishes, two choices of breads and one salad (another can likely be veganized). The village is lively and the views of the ocean and cliffs are stunning. #reviewwithaview #fuerteventura #fuerteventuravegan #vegansfromcanaryislands #sinoesveganonoescomida #ifitsnotveganitsnotfood