We stopped by Pulse Cafe for lunch today. Since they have a wood fire oven, we opted for the Margarita Pizza.
The crust looked great, but unfortunately the middle of the pizza was really soggy and doughy, couldn't pick it up and had to eat it with a fork. The taste was good, maybe just a touch bland. I liked the flavor of the cashew cheese sauce. Overall, I'm thrilled that there is a plant-based restaurant relatively close to us.
Margherita Pizza
