miguelangelgc82446 reviewsBrownie de chocolate con helado de pistacho. Buen sabor, buena presentación.chocolate brownie
miguelangelgc82446 reviewsNo estuvo muy conseguido las texturas y sabores no correspondían con lo esperado.Cheesecake
miguelangelgc82446 reviewsRisotto de seta shiitake con crocante de garbanzos. Buen sabor, buena presentación, casero y recién hecho.Risotto de setas shiitake y trufa negra
miguelangelgc82446 reviewsBaos de proteína de trigo con aguacate y cebolla. Muy buenos, sabor y presentación. Caseros y recién hechos.vegan baos
breathtakingskunk1613 reviewsThis was the best desert I had in Spain. I thought about it everyday since. It was rich with chocolate and had a creamy pistachio ice cream with it. Just imagining how even more amazing it would have been if the brownie was a little bit warm. I would have fallen into a chocolate coma.chocolate brownie
breathtakingskunk1613 reviewsThis was actually a starter but it was very fulfilling anyway since I had it as a main course. Delicious.vegan baos
Valentina3,453 reviewsA good espresso to finish up the brunch, and how lovely that they gave us two cookies too! They were very tasty, based on oats, but not dry at all, with coconut, raisins and chocolate chips. We also got a great service here, as we were the first guests of the day😙 #mallorca #coffeelover #veganrestaurant #plantbased #veganspain #espressoEspresso
Valentina3,453 reviewsAhhhh a fig lover’s dream😍 and I am one of them (do I have a fig tattooed on my arm? Yes, I do). Lovely combination of #coconut cream cheese and homemade #fig jam (the chef was extremely happy when we complimented her on this, and it made me happy too), on #sourdough bread, and some fresh arugula. A lovely #brunch in a classy #allveganrestaurant 😌 #mallorca #veganspain #coconutlover #plantbased #plantbasedfoodTostada Higo
Valentina3,453 reviewsThe most classic #plantbased brunch dish: #avocado toast with #tofuscramble , and very well executed! The black salt was in the right quantity to make it smoky and eggy, and both the tofu and avocado were abundant. On the expensive side for 10€, but it’s a sort of fancy place indeed.🥑 #mallorca #veganspain #brunch #veganbrunchTostada Fit
Valentina3,453 reviewsI am not sure if our waiter was new or no one had ordered this drink before, but he told us this was the first time he made a #beetroot latte, and he was open to feedback. As you can tell by they colour, and I could tell by the taste, I think more beetroot would have been good. The default milk is #oatmilk and that was the predominant flavour of this drink. Still a pleasant beverage in a cute #veganrestaurant in Palma🌴 #mallorca #veganspain #vegansummerBeetroot Latte
lina1231 reviewI want to eat it every single day 🫶🏽🌱 Very delicious. We can absolutely recommend this restaurant!vegan baos
pattini1,435 reviewsWe ended our second visit to Vegan Bistro in Mallorca with a little dessert. We were already a little full from the previous dishes but we were really craving something sweet so we decided to share some ice cream. The flavors available were pistachio, chocolate and lemon but we both wanted pistachio. The ice cream was served in a martini glass and topped with some syrup. It was very creamy and it tasted good. Very sweet too and the syrup definitely added to it. In this specific instance I think it was the best choice for us, but I do suggest trying more elaborate desserts because when we tasted the cheesecake last time it was very good. The price for this ice cream was 6.90€ which I guess it’s ok considering the presentation and the fact that is served as a dessert in a restaurant, however it seemed to me that it was more on the expensive side. #vegandessert #veganicecream #vegangelato #gelato #icecream #veganrestaurant #plantbasedrestaurant #mallorcaVegan Pistachio Ice Cream