Green Island Bistro

Name: Green Island Bistro
Telephone: +44 1745 798900
Price range: $$
Rating: 4.05

Fontella buildings, High St, Rhuddlan, Rhyl LL18 2TU, UK

4.05 (16)

Very friendly

Bistro, Vegan, Café

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Recent Reviews

vegansearchparty12 reviews

This cake was divine! I’ve been a vegan for 8 years and this was my first vegan Victoria sponge and it did not disappoint! The buttercream was so thick and gooey. The cake was light and fluffy. The jam was delectable and the three worked together to create a flavor and texture sensation! I cannot recommend this cake enough!

Victoria Sponge Cake

sarajane2215 reviews

Popped in for lunch today. Flatbread was really nice and the seitan was flavoured nicely. It was a bit small for me. Cupcake was amazing.

seitan flatbread and biscoff cupcake

vegannige1 review

Absolutely delicious no egg Omelette with plant based cheese.. in lovely relaxed surroundings .

No Egg Omelette

perry335 reviews

What a boss dessert I could have eaten the whole thing twice in one go

Warm Brownie & Ice Cream

perry335 reviews

It was a very nice sweet and fruity cocktail I could drink it like a juice

Watermelon Cooler

perry335 reviews

Well put together and very tasty love the crunchy taco shells and the really spicy was amazing

Pulled Jackfruit Tacos

perry335 reviews

Loved the spicy flavour and the great crunchy from the bits of nacho was only a small tapas but could have eaten a whole bowl

Chilli

Molly Jane Elliott1,171 reviews

This dessert was by far my favourite part of the meal! The brownie was so rich and gooey it was gorgeous, but I didn’t find it too heavy as the cream and vanilla ice cream balanced it out perfectly, I wanted to lick the plate clean so bad😅 #veganisnotscary #day57

Warm Brownie & Ice Cream

Molly Jane Elliott1,171 reviews

Probably my favourite tapas dish I tried here, the chorizo was flavoursome & meaty and all seasoned well

Chorizo Sausage & Red Pepper

Molly Jane Elliott1,171 reviews

These had the perfect garlic flavour and mixed very well with the other tapas, but personally I would have liked bigger or whole mushrooms rather than chopped up ones like this

Garlic Mushrooms

Molly Jane Elliott1,171 reviews

Unfortunately I was disappointed with this, it’s one of my favourite spanish tapas dishes usually but the spicy sauce was far too mild for patatas bravas & I would have liked the potatoes to be crispier. I just I wanted a little more from it, more seasoning or garnish or something as I felt it was a little plain

Patatas Bravas

Molly Jane Elliott1,171 reviews

This was essentially a piña colada but a little less creamy, I think all of the ingredients were mostly the same except the brand of rum they used was Green Island. It was very enjoyable though it wasn’t too sickly it was rarther refreshing