Name: Malto di riso bio
Brand: La Finestra Sul Cielo
Rating: 4.375757575757576 (33 reviews)

anitabiancini

Uso questo malto dal gusto delicato, per creare la mia colazione dei campioni. Trito semi di ogni genere e frutta secca,  mescolare con il malto x creare una crema spalmabile insuperabile

La Finestra Sul Cielo

Malto di riso bio is a natural sweetener made from sprouted brown rice. It is a popular alternative to sugar and maple syrup, often used in baking, cooking, and as a topping for pancakes, waffles, and oatmeal. This sweetener is made from whole grain brown rice, which is sprouted and then dehydrated to create a sweet and nutty tasting syrup. It is considered a healthier option compared to refined sugar and is also gluten-free, making it a suitable choice for those with dietary restrictions. With its mild, slightly nutty flavor, malto di riso bio is a wholesome way to sweeten up your favorite dishes.

Malto di riso bio

Mi piacciono tutti i formaggi di Violife. Questo è fantastico nelle insalatone. Meno salato della feta, niente latte🐄, tanto buono🌍

Violife

Introducing Greek White, the perfect vegan cheese alternative for all your culinary needs! Made from plant-based ingredients, this delicious white cheese is a hit among both vegans and non-vegans alike. With its lightly salted flavor and creamy texture, it's ideal for paninis, biscuits or even as a snack with friends. Everyone loves this one - all the Violife cheeses seem to be a hit! Whether you serve it to vegans or non-vegans, Greek White is sure to impress. Tasting a little bit like Laughing Cow cheese triangles, Violife is one of our favorite faux cheese brands. While it may not taste exactly like feta, we still love its delicious flavor and creamy texture. Great for salads or as a topping on any dish, Greek White is the perfect addition to your vegan lifestyle. So go ahead, indulge in this healthy and plant-based cheese alternative that everyone will enjoy!      

Greek White (Block/Panetto)

Gustoso, al posto e meglio delle patatine. Si trova nei supermercati Lidle.

Vemondo 

chips quinoa

Gusto importante.io lo utilizzo per riprodurre degli stufati o straccetti con verdure o spezzatino.

Govinda

Jackfruit Fleischalternative

Saltato in padella con aglio, rosmarino, salsa di soia e aroma di affumicato

TUTT' ALTRO Alimento Amico

Ciky Crusty

La mia colazione vegana: burro di arachidi, pane e marmellata

Fior di Loto

Burro 100% Arachidi is a peanut butter that is made with high-quality ingredients. It has a creamy texture and a rich, nutty flavor that is sure to satisfy your taste buds. This peanut butter is perfect for spreading on toast, using in cooking or baking, or enjoying on its own. While it may be a bit expensive, many customers find that the high quality and delicious taste make it worth the price. Overall, Burro 100% Arachidi is a premium peanut butter that is well-loved by its customers.

Burro 100% arachidi

Proteina vegana per la colazione. Superslurp #[veganprotein](hashtag-5c6400f833a3a9efa9628809) @[capraliberatutti](user-613ee242056b9a009222ac8c) 

veganprotein

capraliberatutti

Proteina vegana per la colazione. Superslurp #veganprotein @capraliberatutti 

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