Chimichanga de Birria no Jajaja Plantas Méxicana —Avaliação do pattini (18 de jun. de 2024)

Chunk Steak, Spanish rice, black beans, coco queso, pico de gallo, lettuce, sour cream, served over consomé. A delicious meal, the taste of the vegan steak chunks was unbelievable and if it wasn’t for the fact that this was a fully vegan restaurant I would have thought they mistakenly put real meat in our dish. Love that they have so many dishes of the Mexican cuisine available for vegans to try!
#fullyvegan #mexican #mexicanfood #veganmexicanfood #chimichanga #birria #newyorkcity #newyork #nyc #vegannyc