Almond cappuccino

Memories from Paris with this super pretty and equally tasty cappuccino. Worth the price, which obviously includes all the beautiful atmosphere around ;) #abillionlove

Hard to find. Vegan almond cappuccino. To make a cappuccino, you have to foam the milk. Finding a place that foams plant based milk, not easy. All the taste, all the love. Thank you L’Eclair