
veggcait
veggcait
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I made these no-beef style pieces with udon noodles and sweet chilli… I won’t lie, it made me feel quite sicky because my mind genuinely thought I was eating beef, not so much the taste but the texture. I’m wondering if more
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hoiks yeah one trend I really dislike, is how vegan meat substitutes really exactly get the taste of meat right. Having had years on quorn, seitan and tofu, I can’t stand anything too close to meat. I guess i’m not the target for it and I hope this helps people who quit meat but liked the taste of it1 likeReply
tinkx I so agree. Can't they think of new names and other ingredients. Just those names just annoys me.1 likeReply

Ate the whole bag in one… these are soo good and so full with flavours!!🤤
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