twinklebird
Vegan for the animals in Alaska. Avid reader, green witch, and dog mom who travels to eat delicious vegan food.
My favorite everyday tea. It has a strong ginger flavor without being overwhelming. I drink it after meals and it is very warming and helps my stomach feel better.
One of my favorite gf flours for baking. It’s worked as a direct swap for all-purpose flour in every cookie and cake recipe I have tried. The flavor is good and nobody has ever been able to tell the difference.
I wanted to try my hand at manicotti and these worked really well. The flavor was good and the texture was excellent, which isn’t always the case with gluten free pasta.
These have brown rice syrup as their base. I really like the combination of healing herbs in them. They don’t have a very strong menthol flavor but they also don’t leave a weird aftertaste in my mouth. I use these when I more
So delicious. I pack these in my lunch almost every day. Kids love them, too. They are perfect for when I want something crunchy and salty.
My go-to for breakfast on-the-go. I also use it in my coffee. Slightly chalky taste like many protein drinks have, but it is overall very pleasant. The chocolate flavor is tasty and I feel full after drinking one.