rcrw88
Livin' in Hamilton, workin' in Niagara, lovin' vegan food everywhere.
"Rich layers of chocolate cake, buttercream icing and caramel drizzle. Gluten Free"
Very complex. 12$. Worth.
"Carrot cake slice with creamy cheesey icing." Good taste. Decent for only $8!
"raw key lime cheesecake, walnut-pecan-date crust, fresh berries. gluten-free, soy-free, keto-friendly"
Great! Just little! 8 dolla.
Earl grey tea sorbet, with puree fruit, raspberry, and topped with toffee. Delightful for only eight bucks!
"chana masala, pomegranate, scallions, cilantro, crispy chickpeas"
Great tart/sour taste on top of the spiciness. The crispy vs cooked chickpeas was an unexpected delight. My parent, who doesn't tolerate spice, enjoyed this immensely.
"smoked beet puree, roasted baby beets, pickled beets, orange segment, whipped goat cheese (ask them not to add this), frise, walnut tuile"
Great little dish. Fancy, and not too filling.
"baby gem, radish, chili breadcrumb, vegan parmesan, edible flowers"
Delicious. Acceptable use of lettuce; normally I'd prefer kale.
"truffle oil, chives, black garlic aioli sub vegan parm"
Perfect starter. Don't fill up on them though if you've got a little stomach!
Mouth watering. I'd eat this every time I come here from now on. Filling though, so keep that in mind if you still want an appetite for your pizza!
"Oven charred rapini and quinoa polenta, served with either wild mushroom or wild boar sausage."
Not a fan of the unique non-vegan offerings they have, but it is "local". Anyways, this was decent. Never had polenta before more
