bessiebean

Very generous with tofu, and great bread!
Love that this option is a little more creative than a boring ol’ hummus sandwich for an omni-cafe.

(No shade to the chickpea - we all love it really; it’s just invited to EVERYTHING. more

I have bought several of Millsie’s (formerly known as Spread’Em) cheesies and they’ve all been superb. My heart belongs to their truffle & onion seed but this meadow herb & garlic is an easy second place. Managed to get more

#womenowned #smallbusiness #smallbatch
Lucky that Lore Market were having a pop-up outside AM cafe so we could try their gourmet vegan cookies. Sumptuous, ‘sandy’, and soft.
Flavours on offer were
Dubai Chocolate (really more

AM cafe was so good that we came two days in a row; once for lunch, the other for breakfast. And neither event did disappoint.
These tater tots are nothing ‘special’ but to have vegan parm as the standard is 🙌

A bloody good chai. Spicy and thick, not sweet - so could add sugar at will or enjoy as it comes. I often find chai too sweet so it’s brilliant to give the customer the option.

This must be the signature dish of AM Cafe, I think for the hour or so we were there 4 out of 5 orders coming out of the kitchen were these fun Jenga stacks.
This one is minus a cheese slice (because my husband is an oddball more

🤯
I ordered this on an adventurous whim. I hated fish as a child and was all too happy to waive bubye to even the weakest tasting cod when I was old enough to make that decision myself. As a result I shy away from anything more

‘Tastes like fish’ & ‘generous with the tartar sauce’ says husband who misses the taste of fish.
😝

Gochujang glazed ‘chicken’ burger, pickled daikon and carrots, chilli cucumber, spicy mayo, kimchi.

Advertised as a taste explosion - and I can confirm that it is :) Really gorgeous & fresh tasting.

AM cafe (Animals Matter) more

#locallysourced #noaddedsugar
#glutenfree
Great to have non-alki cider options that are semi-dry/not too sweet.
The blood orange is a bit surprising - a bit like someone has tipped some slightly warm orange juice into more