belliebone2022

Honestly, as vegans it was a bit of a struggle to get good tasting vegan food from the restaurants in Bibione. We found that almost all restaurants were quite backward and hardly had any vegan options that were good. If more

#zerowaste

Honestly, as vegans it was a bit of a struggle to get good tasting vegan food from the restaurants in Bibione. We found that almost all restaurants were quite backward and hardly had any vegan options that were good. If more

This dish originally had rump steak and egg on it. I asked for it to be removed and to just put more oyster mushrooms instead. They agreed to do that and this was a really good dish!

One of the best Falafel wraps Ive tasted. They used lentils instead of chickpeas. This is a must try.

This was so gooood! The taste, the texture,
The bite, the look - is so good. I don’t even crave real bacon anymore- so I’m not going to compare. The only negative is that the strips ‘separate’ easily when you try to get more

𝗔𝗥𝗘 𝗬𝗢𝗨 𝗗𝗢𝗜𝗡𝗚 𝗪𝗛𝗔𝗧 𝗜𝗦 𝗕𝗘𝗦𝗧 𝗙𝗢𝗥 𝗬𝗢𝗨𝗥 𝗦𝗢𝗨𝗟?
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TIME is true wealth. The most precious commodity.
The more time we own - the more we can spend doing the things that make our hearts soar.
It more

This tasted nice - smelled cheesy- but I would have wanted it to taste more cheesy and more smokey. Also - I would have wanted it to be more creamy. It is a good amount though and also a really good try from Wicked Kitchen.

More more

𝗖𝗛𝗢𝗖𝗢𝗟𝗔𝗧𝗘 𝗖𝗥𝗢𝗜𝗦𝗦𝗔𝗡𝗧 𝗧𝗘𝗔𝗥𝗘𝗥 𝗦𝗛𝗔𝗥𝗘𝗥
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This is one of my favourite recipes from @bosh.tv
A prettier vegan version of pan au chocolat ♥️
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100g dark chocolate
2 1⁄2 tbsp icing sugar, plus extra more

Our Zeus through the years. I love him so much ♥️
#yellowlabrador #dogsofabv #abillionlove #abillionhugs

An Italian Christmas Lunch - at first I thought this was squid and I was sorely disappointed to find it on the table. Later on - I realised it’s actually a local vegetable which is a type of purple cabbage called Radicchio more