Sorrentinos no Plat a Plat — Avaliação do Valentina (2 de set. de 2023)

Currently on holiday on the stunning island on Mallorca🏝️
We tried this vegan restaurant last night and this dish was the highlight of the dinner: homemade #ravioli filled with #plantbased ricotta and walnuts, accompanied by white sauce with nutritional yeast. These taste really like dairy ravioli, I was amazed and complimented the staff a lot, I hope they referred to the chef. 10/10⭐️

#veganspain #vegansummer #veganrestaurant #mallorca