Corn And Cambodian Beans Tacu Tacu no Cuisine Wat Damnak — Avaliação do tiascaz (23 de nov. de 2022)

This was also one of my favourite dishes. The accompaniments to this “fritter” were so incredible. The soy glaze, fried holy basil, smoked chili and stir fried corn and mushrooms gave an Asian-Mexican fusion that I really enjoyed.