Review of Goulash at Vegan's Prague by tiffanycarpenter
First time trying goulash—wonderful surprise! Roasted bell peppers lent a smoky flavor to tender chunks of potato simmered with paprika & spices. The quantity is huge—you’ll walk away warm and well-fed. The staff are super nice, speak perfect English, and proudly give advice on specials of th day—but if you want to try Czech traditional food, this goulash will be a nice accompaniment to your adventure.
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hownowbrownkow Nice shot!Reply
alaine your food photography is on point!Reply