Korean Style Pasta With Seasonal Vegetables

Spaghetti strands tossed with eggplant, zucchini, and shimeji mushrooms. 🍆🥒🍄🍝 My mum loved this Korean-inspired fusion aglio olio with roasted vegetables! Really appreciated that these were fresh, domestically-grown, organic, pesticide-free produce too. P.S. Fusion menu available only for Wed-Fri 6-9pm dinner! 🍽️ (Contains alliums, 18,00 KRW) #korean #koreanfood #organic #locallysourced #wholefoodplantbased #wfpb #pasta #veganpasta

This dish was very innovative, loved it! Decent quantity for one person. Not spicy, fresh ingredients. Easy to find this restaurant, it has a pleasant, homely ambiance, super friendly staffs! #VegansOfSeoul #VegansOfBusan #VeganFoodShare #PastaLover