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10/10!! We made pasta with kale, radish and Fry’s meatballs drenched in the béchamel… my
goodness… that really was great. It’s also a nice break from using coconut cream/milk. Really yummy and convenient 👌🏼
Most helpful reviews
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So wonderful to have this dairy free alternative to the traditional bechamel sauce. Perfect for
a vegan bolognese or lasagne.
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Used this to make a broccoli and cauliflower “cheese”. It had a really nice flavour
and consistency, great option when you don’t feel like making your own sauce. Will use it for a lasagne next!
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I like that this doesn't have too much of a strong taste. my mom used
the sauce with chickpeas, peas, and red pepper, ontop of rice
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I really enjoyed this! I used it as a base for a pasta sauce. I
would buy it again - great to see new vegan products are constantly being brought to the market at Woolies 👏🏼
