Carolina mustard style BBQ sauces are my favorite, but I was skeptical of this just because of the no sugar thing. It’s sweetened with squash instead and it is absolutely delicious. It kind of separates so you have to shake it up to make it thick again, but it’s great as a dip for nuggets or as a baste for baked/grilled things. +1 for the glass bottle #veganisnotscary