Canadian Sprout Extra Fine

tried smthg new with this bread, the filling is just soy chunks and potato's. Ot was rly nice so I made more after this. The bread itself tasted kinda weird but was quite soft

Personally, I wasn't too big a fan of this loaf. I usually love wholemeal bread because of its gritty texture/flavour, but I guess the sprouting process really does change the grains by making them sweeter than I would like. Not too bad for when you want to make a simple sandwich, but I doubt I would buy this again. However I may be in the minority here because the rest of my family loved it, so please do give it a go if you like fine textured breads.