Tamari Gluten free Soy sauce

by San-J
4.58 (11)
  • Is Tamari Gluten free Soy sauce vegan? Yes! Tamari Gluten free Soy sauce is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 0%

Enjoy all the benefits of Gluten Free Tamari with 28% less sodium. Our fermentation process gives San-J Tamari great flavor enhancing properties. Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Gluten Free Reduced Sodium Tamari (237 mg sodium) instead of 1/2 tsp. salt (590 mg sodium)

Allergens

soya

Ingredients

soya

Allergens

soya

Ingredients

soya

About the brand


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Most helpful reviews

🇨🇦
Great product if you are looking for soy free/gluten free. Decent price. #blackgoat



🇺🇸
I really enjoy using tamari, I find it less salty than soy sauce. I use

it for stir fries, marinating tofu and dipping sushi.


🇺🇸
Alternative to soy sauce, even though it's also made from soybeans. Tamari does not have

wheat, soy sauce does. Stronger flavor than soy sauce.

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