A chken style fillet. Not as tasty as frys or what the cluck. One of the few vegan products as most are vegetarian which is confusing.
Crunchy Fillet Burgers
from Quorn
3.97 (21)
VEGAN
Saved 11%
Worldwide
The crunchy fillet burgers are made from mycoprotein, which is a plant-based protein source. They have a crispy coating that adds a delightful crunch to every bite, and a dense texture inside that provides a satisfying chewiness. These burgers are perfect for making chicken burgers and can be used in sandwiches. They are loved by many people, with 90% of those who have tried them recommending them to a friend. The burgers are reasonably priced at £2.50 for 2, making them an affordable option for those looking to try plant-based protein.
Reviews by abillion’s vegan community
Tenía ganas de probar un producto sobre el que había oído hablar tanto. No está mal, bastante crujiente y muy buena textura, pero a nivel de sabor y también nutricionalmente me quedo con los de Heura.
This burger is delicious. It has a good flavour and taste. Goes well in a burger bun and for a meat alternative it’s perfect. As a vegan I’ve tried a lot of alternatives but this is definitely now going to be a go to!
These quorn crunchy fillet burgers are actually really tasty, I prefer the quorn texture compared to the pea protein which is often used in chicken type products The crispy coating is kind of crunchy as it says in the packaging and again preferable to other coatings. Great in a bun with lettuce and mayo and good price too
Yummy fillets!! Nice texture and taste, really good for chicken burgers
