I was excited to try this, but was a bit disappointed. I'm not exactly sure what it was, but it just tasted funny, maybe too much onion flavor? When topped on mashed potatoes, it gets a bit diluted so it is more enjoyable. On the plus side, it's super convenient and vegan gravy can sometimes be hard to come by. It's also mushroom based and mushrooms are very nutritious and contain ergothioneine. #mushroom #gravy
Reviews by abillion’s vegan community
MADE WITH CASHEW BUTTER No Dairy Mushroom Gravy I usually make my own mushroom gravy - but to save time, decided to try this brand. The ingredients are nice and clean. No lumps and I didn’t have to deal with making gravy today. The texture is smooth and pleasing. It’s great over mashed potatoes or even a good grain toast. The flavor is quite good. I topped it with some fresh ground pepper. I would buy it again to have on hand for busy days.
Kept my Thanksgiving vegan by using this gravy on my air fried tofu. It was perfection. My husband may have cooked a turkey breast for himself, but his grocery shopping for me is on point.
Love those for around Thanksgiving time  for a easy alternative to gravy
Excelente esta salsita. Es a base de crema de caju. La comimos con los fideos de la segunda foto, quedaron bien aunque por ahí era una salsa para acompañar alguna carne vegetal. Igual obvio no sobro nada jaja
