Plant-based Roast Duck

Most helpful reviews

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Too good!! I don’t like many mock meats especially in plain form but far out

this stuff is a cut above!! I marinated it in soy sauce and maple syrup, cooked in olive oil and added hoisin sauce in at the end had in wraps with lettuce, cucumber, spring onion, lemon squeezed on top. 10/10⭐️⭐️⭐️⭐️⭐️ #aussiefarms

essceess

20

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One word. Delicious.
I honestly can’t say I know what Duck tastes like as I’ve

never eaten it so I cannot compare, but this is yummy!
I pan fried it and it went nice and crispy on the outside and it was soft on the inside. It was a nice salad topper. #dogsofabillion

ch34

90

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One of my faves - so tasty! But the price has gone up a bit

over the last few years so def only a “sometimes” food… Pretty good carb to protein ratio. Nice in salad, and with Asian style noodles.
#brisbanevegans #fauxmeat

charlee-whiskee

30

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This stuff is seriously incredible. The texture and taste are spot on. Have used a

couple of times, but most recently in a fried rice that really ended up tasting like takeaway. So good.

rebeccag

20

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🇦🇺

Although I'm not a huge fan of mock meats or all things processed I do

like to try new things and this product taste great, cooks well and can be used in a range of dishes. We followed the recipe suggestion on the packet ✔️

transcending

60