This is great to wrap brie in and bake it! Light and flaky, there are so many uses!
soya and gluten
enriched unbleached wheat flour (wheat flour,malted barley flour, niacin, reduced iron, thiamine mononitrate, ribiflavin, folic acid), water, enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cornstarch, soybean oil, starch (cornstarch, tricalcium phosphate), sea salt, and white distilled vinegear